The beauty of this recipe lies in its simplicity. With just a few pantry staples and one or two optional extras, you can create a dessert that looks and tastes gourmet.
Total Time:10 minutes
Yield:Serves 8
Ingredients
Ingredients List
Cream Cheese: Softened, to create a creamy base.
Butter: Adds richness and enhances the dip’s smooth texture.
Powdered Sugar: Sweetens without making the dip gritty.
Brownie Mix: The star ingredient that packs that rich, chocolatey flavor.
Milk or Heavy Cream: Adjusts the consistency to your liking.
Vanilla Extract: A touch of warmth and depth to enhance the flavors.
Chocolate Chips or Sprinkles (Optional): For extra texture and a fun topping.
Optional Dippers
Fresh fruit like strawberries, apple slices, or bananas
Pretzels for a sweet-salty combo
Graham crackers, vanilla wafers, or shortbread cookies
Instructions
Prepare the Base
In a large mixing bowl, combine softened cream cheese and butter.
Beat with an electric mixer on medium speed until the mixture is creamy and smooth.
Tip: Ensure the cream cheese is at room temperature to avoid lumps.
Add the Sweet Elements
Gradually add powdered sugar, beating until fully incorporated.
Stir in the brownie mix and mix well until no dry pockets remain.
Tip: Scrape down the sides of the bowl to ensure all ingredients are blended evenly.
Adjust the Consistency
Add milk or heavy cream, one tablespoon at a time, until the dip reaches your desired creaminess.
Caution: Avoid over-thinning; you want a thick, scoopable consistency.
Enhance the Flavor
Mix in vanilla extract for depth.
Fold in optional chocolate chips for added texture.
Serve and Garnish
Transfer the dip to a serving bowl and garnish with sprinkles, more chocolate chips, or a drizzle of caramel sauce.
Notes
Variations & Substitutions
Dietary Adjustments
Vegan Option: Swap cream cheese and butter with plant-based alternatives. Use a dairy-free milk option to adjust consistency.
Gluten-Free: Ensure your brownie mix is certified gluten-free or use a gluten-free cocoa powder and sugar blend.
Low-Sugar: Opt for a sugar-free brownie mix and reduce powdered sugar.
Ingredient Substitutions
No Cream Cheese? Use mascarpone for a milder flavor.
No Brownie Mix? Combine ¼ cup cocoa powder with ½ cup powdered sugar and a pinch of salt as a substitute.
